Ruby Tuesday T-Bone Steak: Flavor, Sides, and Everything You Should Know
Price: $26.99
Calories: 810
The T-Bone Steak at Ruby Tuesday is a classic for steak lovers. It’s a big, juicy cut that gives you two textures in one — a strip steak on one side and a tenderloin on the other.
The bone in the middle keeps both sides flavorful and juicy while cooking. Ruby Tuesday grills the steak over an open flame, adds butter and seasoning, and serves it hot with your choice of two sides.
It’s simple, hearty, and filling — the kind of steak you order when you’re hungry for something real.
What’s in Ruby Tuesday T-Bone Steak
Here’s what you get with the Ruby Tuesday T-Bone Steak:
| Component | Description |
|---|---|
| Cut | T-Bone (strip + tenderloin) |
| Size | About 12 ounces |
| Cooking Method | Grilled over open flame |
| Seasoning | Salt, pepper, garlic butter |
| Doneness | Rare, medium, or well-done |
| Sauce | Garlic butter or steak sauce (optional) |
| Sides | Two sides of your choice |
You can ask for it plain, with extra butter, or cooked without seasoning if you prefer a lighter taste.
Flavor and Texture
The T-Bone has the best of both worlds. The strip side has that meaty, classic steak flavor, while the tenderloin side is soft and buttery.
The outer edge gets a smoky crust from the grill, and the butter gives it a rich, savory finish. If you order it medium or medium-rare, it stays juicy. Well-done gives a firmer bite but less tenderness.
Nutrition Facts (Approximate)
| Nutrient | Amount |
|---|---|
| Calories | 720 |
| Fat | 47g |
| Saturated Fat | 18g |
| Cholesterol | 200mg |
| Sodium | 1450mg |
| Carbs | 2g |
| Protein | 64g |
These numbers are for the steak alone. The sides at Ruby Tuesday can add a few hundred more calories, depending on what you choose.
Common Allergens
| Allergen | Present |
|---|---|
| Milk | Yes (from butter) |
| Soy | Possible (seasoning mix) |
| Wheat | No |
| Eggs | No |
| Nuts | No |
If you’re avoiding dairy, just ask for the steak without butter.
Side Options
Ruby Tuesday lets you choose two sides. You can mix something heavy with something fresh.
Regular Sides
- Mashed potatoes
- Baked potato
- Rice pilaf
- Steamed broccoli
- Coleslaw
- Grilled zucchini
Premium Sides (extra $1.99)
- Mac and cheese
- Loaded baked potato
- Onion rings
- Broccoli cheese soup
- Roasted mushrooms
Good Combos
- Mashed potatoes and broccoli for a balanced meal
- Mac and cheese for a comfort food fix
- Onion rings if you like more crunch
How to Order
At the restaurant
At Ruby Tuesday Locations, tell your server how you want your steak cooked and what sides you’d like. You can also ask for sauce on the side or no butter.
Online or through the app
- Open the Ruby Rewards app or go to rubytuesday.com.
- Find “Steaks.”
- Select “T-Bone Steak.”
- Pick your sides and how you want it cooked.
- Add it to your order and check out.
Ordering in the app also gives you loyalty points toward future meals. And you can get benefit from the Ruby Tuesday Coupons.
T-Bone Steak Price
The T-Bone Steak usually costs around $23.99, though it can vary a little depending on location. It’s one of the larger and more premium items on the menu, but considering the portion size and quality, it’s good value for money.
How It Compares with Other Items
| Steak | Description | Calories | Texture |
|---|---|---|---|
| T-Bone | Strip + Tenderloin | 720 | Juicy, tender, meaty |
| Ribeye | Boneless, more fat | 780 | Rich, buttery |
| Sirloin | Leaner cut | 610 | Firm, mild flavor |
The T-Bone gives you both tenderness and flavor in one cut. It’s less fatty than a Ribeye but more flavorful than a Sirloin.
What Customers Say about Ruby Tuesday T-Bone Steak
Guests who order the T-Bone usually mention its portion size and taste. Common feedback includes:
- “Cooked perfectly and well-seasoned.”
- “Tender and juicy.”
- “Big enough to share if you’re not too hungry.”
Many diners pair it with a baked potato or mac and cheese.
FAQs
How big is the T-Bone Steak?
T-bone steak at Ruby Tuesday is about 12 ounces.
Can I get it without butter?
Yes, you can order it butter-free. You just tell your server.
Does T-bone steak come with sides at Ruby Tuesday?
Yes, you get two sides when you order t-bone steak.
Is T-bone steak gluten-free?
The steak is gluten-free, but check your sides.
Can I get it for delivery?
Yes, through the Ruby Rewards app or third-party delivery services, you can get it for delivery.
Final Thoughts
The Ruby Tuesday T-Bone Steak is a solid choice if you want a traditional, hearty meal. It’s grilled the right way, seasoned simply, and served with plenty of sides.
The mix of tender and meaty textures makes it a favorite for steak fans who like a bit of variety on the plate.
If you’re looking for comfort food that feels like a steakhouse dinner without leaving your neighborhood restaurant, this is it.
Related Dishes and Topic
- Ruby Tuesday Catering
- Ruby Tuesday Nutrition
- Ruby Tuesday Drinks Menu
- Steak Ramen Noodle Bowl
- Philly Cheesesteak Hoagie
- Five-Cheese Cheesesteak
